Cuisinart
Reddit take
Not enough linked mention summaries yet; the source excerpts below are the evidence.
Pros
- Their kitchenware used to be hit-or-miss, now competes with brands like Cuisinart & Calphalon in performance and durability.
- I have a Cuisinart, which comes with a whisk attachment and a small attached container so it can be used as a mini-food processor. It's come in very handy.
- I mean any regular stainless steel pan should be fine. Something like Cuisinart, tfal, tramontina. Should be between $15 and $35
- We bought [this Cuisinart,](https://www.cuisinart.com/outdoor-wok-station/CGG-1265.html?srsltid=AfmBOopuRHfhkJJoyIA_QgNKDN8sywIybsgdoaWlWP4SWnF5YjHY0K1K) it does not come with a propane tank.
- the cuisinart is looking like the best middle ground unless I just say “send it” and get the fellow.
Cons
- replaced a cuisinart that i really enjoyed but the dials gave out and was apparently a known issue.
- I had a Cuisinart for probably 30+ years, but rarely used it. ... It is very heavy. It was inconsistent with its chopping results. Even with cutting everything into the recommended 1" pieces and using a spatula to move things around, I e...
- I’m looking to get a Dutch oven but I’m not sure if I should save my money and get a Cuisinart one or if I should splurge and do Staub or Le Creuset.
- I found, to my disappointment, Cuisinart no longer makes stainless steel stovetop kettles, or I would recommend one like mine. I’ve had it for years.
- Cuisinart has been pretty bad for years. Suck a fall. I have a 25 year old food processor from the company that is awesome but anything in the last ten years has been shit.
Sentiment
6 positive (43%) · 6 mixed (43%) · 2 negative (14%)
Trust + time weighted score: +27% · raw score 29%
What redditors said (10 of 14)
replaced a cuisinart that i really enjoyed but the dials gave out and was apparently a known issue.
I had a Cuisinart for probably 30+ years, but rarely used it. ... It is very heavy. It was inconsistent with its chopping results. Even with cutting everything into the recommended 1" pieces and using a spatula to move things around, I ended up with chunks and puree. I know the Cuisinart is great for massive amounts of shredding or even for nice consistent slices, but I've never mastered chopping.
I’m looking to get a Dutch oven but I’m not sure if I should save my money and get a Cuisinart one or if I should splurge and do Staub or Le Creuset.
Their kitchenware used to be hit-or-miss, now competes with brands like Cuisinart & Calphalon in performance and durability.
I found, to my disappointment, Cuisinart no longer makes stainless steel stovetop kettles, or I would recommend one like mine. I’ve had it for years.
I have a Cuisinart, which comes with a whisk attachment and a small attached container so it can be used as a mini-food processor. It's come in very handy.
I mean any regular stainless steel pan should be fine. Something like Cuisinart, tfal, tramontina. Should be between $15 and $35
We bought [this Cuisinart,](https://www.cuisinart.com/outdoor-wok-station/CGG-1265.html?srsltid=AfmBOopuRHfhkJJoyIA_QgNKDN8sywIybsgdoaWlWP4SWnF5YjHY0K1K) it does not come with a propane tank.
Cuisinart has been pretty bad for years. Suck a fall. I have a 25 year old food processor from the company that is awesome but anything in the last ten years has been shit.
the cuisinart is looking like the best middle ground unless I just say “send it” and get the fellow.
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